25th September 2016 @ 12:00pm - £50
Fresh pasta Sunday
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Learn how to make ravioli pasta with fillings.
Make a Sicilian fish stew & enjoy two different types of Italian wines.
If there aren't enough available spaces for this class, you can be added to the cancellation list. Simply email us on info@belfastcookeryschool.com with the date and number of spaces required. If space frees up we will contact you as soon as possible.
All classes are non-refundable but are transferable with 7 days notice.